La Novia del Sol Arbequina Olives, imported from Spain. Small and ranging from a light to dark brown,
these arbequinas are noted for their soft meat and slightly nutty flavor. Typical of the Catalonia region (while
also grown in Aragon), arbequinas derive their name from the village of Arbeca in the province of Lerida,
where they are cultivated. Often served as a table olive along with pan tumaca, oven-roasted bread slices
spread with tomato and olive oil. Also an ingredient in salads and fish dishes. These olives have pits.
Served as a tapa, with salad or pasta, arbequina olives are sure to remind you of Spain.
Ingredients: whole olives, water, salt, acidulant (E-270) and aromatic herbs.
Nutritional information.
Jar: net wt-7.58 oz./215 g. net drained wt-4.23 oz./120 g. Approximately 32 olives per jar.
Recipes
Heirloom Tomato Soup with Arbequina Olives and Shaved Fennel
these arbequinas are noted for their soft meat and slightly nutty flavor. Typical of the Catalonia region (while
also grown in Aragon), arbequinas derive their name from the village of Arbeca in the province of Lerida,
where they are cultivated. Often served as a table olive along with pan tumaca, oven-roasted bread slices
spread with tomato and olive oil. Also an ingredient in salads and fish dishes. These olives have pits.
Served as a tapa, with salad or pasta, arbequina olives are sure to remind you of Spain.
Ingredients: whole olives, water, salt, acidulant (E-270) and aromatic herbs.
Nutritional information.
Jar: net wt-7.58 oz./215 g. net drained wt-4.23 oz./120 g. Approximately 32 olives per jar.
Recipes
Heirloom Tomato Soup with Arbequina Olives and Shaved Fennel
| Arbequina Olives Aceitunas Arbequina |
| jar (7.58 oz.) |
| 12 jar case (16% discount) |
|
 | |  | |  | |  | |  |
| 6 jar case (8% discount) |
Customer Reviews (2 of 2 customers recommend this product)
Cheryl from Seattle, WA on 6/9/2009... just like I had in Spain
"I had these in Barcelona at a small restaurant and then again at the open market.. I could not stop thinking
about them they are fresh and have this nutty flavor. So as soon as I got home I started looking locally
where to find them. Then I found this website and ordered some.. ohhh its just like I had in Spain. They are
wonderful and now i have my little stash for whenever I get the olive urge.
Carol from Temple, TX on 8/18/2008... Pits vs. No Pits
"I do like these, but I never quite know the proper etiquette on what to do with the pits!"
review this product.
Cheryl from Seattle, WA on 6/9/2009... just like I had in Spain
"I had these in Barcelona at a small restaurant and then again at the open market.. I could not stop thinking
about them they are fresh and have this nutty flavor. So as soon as I got home I started looking locally
where to find them. Then I found this website and ordered some.. ohhh its just like I had in Spain. They are
wonderful and now i have my little stash for whenever I get the olive urge.
Carol from Temple, TX on 8/18/2008... Pits vs. No Pits
"I do like these, but I never quite know the proper etiquette on what to do with the pits!"
review this product.
Phone - (630) 420-0562
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